Pacific Agri-food Research Centre

The Pacific Agri-food Research Centre (PARC), located just north of Penticton, was established in 1914. Its research programs are designed to serve the tree fruit, grape and the food processing industries both locally and throughout Canada. The three broad areas of expertise at the Centre are Horticulture and Environment, Food Science and Biotechnology. The 320 hectare site has 90 hectares that are irrigated and available for research. Other facilities include a modern laboratory with food research pilot plant, research greenhouses and library. Commercial food and beverage research may also be arranged with a fee for service contract through the Centre.

The PARC is also a world leader in food processing technology and tree fruit research and development. Of particular interest to Okanagan growers is their apple and cherry breeding programs. The Okanagan Tree Fruit Authority has offices here and they provide direct assistance for replanting of new varieties.

Get more information PDF Download on the PARC.

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